Rose baked her first cake at her grandma's table when she was just 5-years-old. Over the years she has perfected this family recipie into what is now affectionally known amongst her family, friends and clients as Ro-ZI's "World Famous" Rum cakes.
This ultra moist rum cake is baked with a pecan topping and soaked in a vanilla rum sauce. Its rich homemade flavor comes from the best-quality ingredients including a mix of spiced rum, European butter, eggs and pure vanilla. Buy one to enjoy and another to take along and share at your next get-together, birthday or big event.
Serving Suggestions: 1 person per 6.5 ounce tin can
All orders are baked fresh Wednesday of each week and shipped on Fridays. All orders that come in after Wednesday will be processed and baked on the following Wednesday.
All orders need to be received by Tuesday 5pm to be processed for Wednesday baking.
Our cakes arrive beautifully packed in temperature controlled boxes. Upon arrival, it can be served or stored in the freezer to preserve for a later date.
PLEASE NOTE:****All orders are baked fresh Wednesday of each week and shipped on Fridays. All...
Rose baked her first cake at her grandma's table when she was just 5-years-old. Over...